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Unit 6 Table Manners Period 1 Language Skills Practice 课件-【中职专用】高一英语同步精品课堂(语文版2021·基础模块1)
展开Learning bjectives
knwledge bjectives
ability bjectives
emtinal bjectives
use numbers prperly t rder fd and pay the bill
apply gd table manners in scial gatherings
discver the charm f Chinese and Western fd cultures
Ask and answer in pairs
1) D yu like rdering fd nline? Why r why nt?2) D yu like eating at a restaurant? Why r why nt?
Lk and chse right (R) r wrng (W)
Listen and fill in the blanks
Waiter: May I take yur rder nw?Li Rui: Yes, I'd like t rder a chicken leg and tw chicken wings.Waiter: We have a 1) , tw chicken legs and six wings.Li Rui: Sunds gd. Hw much is it?Waiter: 2) yuan.
Li Rui: Great! I'll get ne. I'd like 3) egg sup, t.Waiter: OK. Wuld yu like sme hmemade dumplings?Li Rui: Yes, 200 grams, please. What's the 4) ?Waiter: That's 49 yuan.Li Rui: I paid with 5) .Waiter: Thanks. Have a nice day.
Read fr understanding
In Chinese culture, peple are used t sharing dishes. Fr Chinese peple, this frm f dining is nt nly fr the reasn f eating tgether, but als duuudwid fr the purpse f cmmunicating with each ther.
In recent years, mre and mre peple have begun t use serving chpsticks and spns in rder t maintain a healthy eating envirnment.
Nw, n matter whether dining in a restaurant r at hme, peple use serving chpsticks and spns t serve each ther. This shws lve and care fr thers.
Ask and answer in pairs
1) What are used in rder t maintain a healthy envirnment while eating tgether?2) Is it necessary t use serving chpsticks and spns? Why?3) What else can we d t eat in a healthy way?
Discuss in grups and tick (V) the crrect sentences
1) In Chinese culture, peple are used t sharing dishes. ( )2) Peple just want t find chances t eat tgether. ( )3) Serving thers with serving chpsticks and spns shws peple's lve and care fr thers. ( )
Read and learn
Read and rle-play
A: Lk, there are s many students. Shuld we cme back later?B: N, we can stand in line here. It wn't take t lng.(Five minutes later...)A: Here we are. There are s many dishes. What shuld we have?B: Hw abut sme fried chicken?A: N, I think I shuld eat mre vegetables.
B: Maybe we can have jiazi, rice, Kungpa Chicken, cabbage and beef.A: Oh, that's t much. We shuldn't rder t much.B: OK. We shuld eat healthy fd. We can keep the jiazi, Kungpa Chicken and cabbage.A: That sunds reasnable. The ttal price is 16 yuan.
Discuss and cmplete the table
Ordering fd in a restaurant
Using serving chpsticks and spns
Having meal at the schl dining hall
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