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    人教版高中英语选择性必修第二册Unit3 听说课-单元整体教学课件

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    高中英语人教版 (2019)选择性必修 第二册Unit 3 Food and Culture说课课件ppt

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    这是一份高中英语人教版 (2019)选择性必修 第二册Unit 3 Food and Culture说课课件ppt,共28页。PPT课件主要包含了Lead-in,restaurant,bold,hot food,lighter,rare ,seafood ,tea ,Selfcheck等内容,欢迎下载使用。
    Learning bjectives:
    By the end f this perid, yu will be able t…
    1.make predictins based n given pictures and ut the main idea f the dialgue with freign friends rdering fd in Chinese and American restaurants.3. talk abut rdering fd and payment.
    Let’s rder it tgether with ur freign friends
    Intrduce a kind f yur favrite lcal cuisine t yur freign friends.
    Hell,my dear friends.Welcme t Heyuan! If yu want t experience a real taste f Hakka Culture, d try __________. Culture and cuisine g hand in hand. Hakka peple are ______________________. Well! Hpe yu will enjy yurself in Heyuan!
    What d they rder?
    Tingting, Anna and Lisa are at the ________________
    A. hand-trn cabbage
    B. bridge tfu
    C. dry pt duck with glden buns
    D. steamed fish head cvered with chillies
    What are these dishes? What d they cntain?
    1. What will yu pay attentin t when yu read the menu?2. What kind f restaurant is it and what kinds f fd are served?3. Which dishes wuld yu recmmend t a freigner? Why?
    Hunan Restaurant
    Activity 1: listen t their cnversatin and tick the dishes that they rder in the menu belw.
    Activity 2: Listen again and answer the questins.
    1. Hw is Hunan cuisine smewhat different frm Sichuan cuisine?2. What are the reasns why Hunan peple like spicy fd?3. Why d s many peple lve steamed fish head cvered with chilies?4. Why des Tingting recmmend bridge tfu instead f dry pt duck with glden buns?5. Why is red braised prk the mst famus dish?
    1. Hw is Hunan cuisine smewhat different frm Sichuan cuisine?
    It cmes frm chillies and Sichuan peppercrns(花椒).
    It cmes frm just chillies.
    Hunan peple will tell yu that they like because they are a ______ peple. But many Chinese peple think that ________ helps them vercme the effects f ___________________.
    2.What are the reasns why Hunan peple like spicy fd?
    bld flavurs
    rainy r wet weather
    3. Why d s many peple lve steamed fish head cvered with chilies?
    Peple lve it because the meat is and there are .
    quite tender
    very few small bnes
    4. Why des Tingting recmmend bridge tfu instead f dry pt duck with glden buns?
    Because bridge tfu has a ______ taste.
    Because Chairman Ma was frm Hunan, and this was his favrite fd.
    5. Why is red braised prk the mst famus dish?
    T: Welcme t my favurite Hunan Restaurant! I hpe yu enjy it! A: Thanks, Tingting. I’m very excited. I had never even heard f Hunan cuisine until yu invited us.L: But what kind f fd is Hunan cuisine exactly? Is it spicy like Sichuan fd?T: It’s even spicier, Lisa! But the flavur is smewhat different frm Sichuan cuisine. The heat in Sichuan cuisine cmes frm chillies and Sichuan peppercrns. Human cuisine is ften htter and the heat cmes frm just chillies.A: But why d Hunan peple prefer such spicy fd?
    Q2: Hw t intrduce fd?
    Q1: Hw t rder fd?
    Activity 3: Listen fr languages
    A=Anna T=Tingting L=Lisa
    T: Well, Hunan peple will tell yu that they like bld flavurs because they are a bld peple. But many Chinese peple think that ht fd helps them vercme the effects f rainy r wet whether, and it is ften wet in Hunan as well as in ther places in the suth, such as Sichuan and Chngqing.L: S what shall we rder?T: I recmmend the steamed fish head cvered with chillies. I knw fish head may sund strange, but the meat is quite tender and there are very few small bnes, s everyne lves it.L: OK. And what’s this here: dry pt duck with glden buns?
    Listen fr expressins
    T: It’s duck stir-fried with garlic, ginger, and black bean paste, and it has sme bread with it. It’s quite gd, but I suggest the bridge tfu instead, as it has a lighter taste.L: Yes, let’s rder that.T: Nw, what else wuld yu like t eat?L: I’m really hungry fr sme prk.T: Well, then yu shuld have the read braised prk. It’s the mst famus Hunan dish.A: Why is that?T: Well, Chairman Ma was frm Hunan, and this was his favurite fd.A: Oh, that’s interesting. Let’s have that then.T: S, we are ready t rder? Waitress!
    Waiter:Can I help yu?Are yu ready t rder, sir/madam?What wuld yu like abut rdering restaurant has the best 'll take yur rder in a minute.Enjy yur meal!Custmer:What shuld I rder?What wuld yu suggest/recmmend?D yu have
    Flavur:spicy, sur, sweet, tender texture, smth,It will cl yu dwn/warm yu up.Way f cking: stir-fry(炒), braise(烧), steam(蒸), simmer/stew(炖/煨), smke(熏), rast(烤)Ingredients:inin, garlic, chilly, ginger...
    Waiter:Here’s yur bill./ Here yu are.Hw will yu pay?Here’s yur change. Thank yu fr yur cming. Gdbye.Custmer:Can I have the bill, please?D yu accept credit cards?I’ll pay in cash/thrugh my mbile phne/by credit card.
    Discuss what types f restaurant yu wuld like t recmmend t a freign visitr, and what dish wuld yu like t recmmend and why.
    Activity 4 : Discussin
    Hunan restaurantSichuan restaurantBeijing restaurantZhejiang restaurantAnhui restaurantHakka restaurant…
    1. I’d like t take yu t … where many lcal dishes are served.2. This restaurant has the mst ppular dishes in twn, such as ….3. I’d strngly recmmend … because ….4. … is a gd chice nw because it is in seasn.5. This dish enjys great ppularity amng the guests.6. I suggest … because it will cl yu dwn/warm yu up.
    Suppse yu invited yur freign friends t the Hakka Restaurant, ne as the waiter r waitress. Make the cnversatin abut rdering the fd and paying the bill. Yu need t intrduce sme kinds f lcal Hakka dishes and talk abut the culture behind it.
    freign friend
    Chinese hst
    waiter r waitress
    Activity 5 : rle play
    steamed fish head
    stuffed tfu
    Green Onin Chicken
    What wuld yu like?
    I'd like red braised prk.
    red braise prk
    I'd like Green Onin Chicken.
    spring rlls
    shrimp dumplings
    I'd like stuffed tfu.
    I'd like shrimpdumplings.
    ExampleA: I really lve Hakka cuisine, s what dish wuld yu recmmend?B: I suggest sliced biled chicken.A: Really? What’s that? : Waiter!C: May I take yur rder?
    Mst cmmn Hakka cuisine include:stuffed tfu(酿豆腐) sliced biled chicken (白切鸡) chicken feet ( 凤爪)spring rllsLin’s head prk sup
    1. Have yu ever eaten in a Western restaurant?2. In what ways was it different frm a Chinese restaurant?
    Listen t a cnversatin at an American steakhuse between Paul and Lin Ta, and then circle the items yu hear n the menu.
    1 Steak (______________) Baked ptat2 Salad (______________) (_______________________)3 Iced _______________
    Listen again and cmplete Paul’s rder.
    Thusand Island
    Listen again and answer the fllwing questins.
    1. What puzzled Lin when he first saw the menu?2. What is the difference between rare, medium, and well-dne steak?
    The menu had s many items n it that he didn’t knw what t rder.
    Rare means that the steak is really red inside. Medium means that it’s pink. Well-dne isn’t pink at all.
    In what ways is Western restaurant different frm Chinese restaurant?
    Every persn gets their wn fd and desn’t share. The tables are much smaller, which is gd fr cnversatin. The restaurant serves fd like steak, spaghetti, and pizza, and peple eat with a knife and frk.
    Discuss a dining experience that yu have had in a different culture r regin. Use the questins belw t help yu.
    1. Where was it and what kind f restaurant was it? What was it like?2. Hw was it different frm what yu are used t?3. What did this experience teach yu abut the peple f that culture r regin?
    Can I rder the fd r pay the bill in Chinese and American restaurants?Can I talk abut the differences between Chinese restaurant and western restaurant?Can I intrduce the lcal dish t the freign friends?

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