备战2022年中考英语考前时事热点话题阅读+题型专练(全国通用) 热点33 外卖与食物储存安全等

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备战2022年中考英语考前时事热点话题阅读+题型专练
热点33 外卖与食物储存安全等
一、阅读理解
1
Where does your food come from? How is it made? These days, many people worry about food safety. But food safety is not a new worry. In 1906, Upton Sinclair(辛克莱，美国作家) wrote the Jungle. The book is the story of a poor family in Chicago. It is also about the dangerous ways that food was prepared. People were so worried that the U.S. started testing food.
These days, most food in the world is safe. Laws control where food comes from. They also control how food is managed and prepared. Laws are important. But it’s more important to make sure the rules are followed. A good food safety system(系统)keeps people safe. It also helps them eat healthy food. Labels(标签)on food give people important information. Then they can make good choices about their food.
Although food safety systems usually work, there can be problems. Sometimes mistakes are made. For example, a truck might carry eggs and then ice cream. The ice cream could make people sick when the truck isn’t cleaned before carrying it. Other problems are not mistakes. Sometimes companies break rules to make more money. When this happens, people don’t know if their food is safe.
As we all know, food is closely connected to our daily life. We should take actions to make food safer！
1. Why did the US start testing the food?
A. Because food safety is not a new worry.
B. Because food was prepared in dangerous ways.
C. Because the people were so worried.
D. Because most food in the world isn’t safe.
2. What can people do after reading the information on food labels?
A. They can control how food is prepared.
B. They can keep food safe.
C. They can eat healthy food.
D. They can make good choices about food.
3. When could ice cream make people sick in the example?
A. When the truck carries eggs.
B. When the truck is cleaned after carrying eggs.
C. When the truck isn’t cleaned before carrying it.
D. When the truck isn’t cleaned after carrying it.
4. What can we learn from Paragraph 3?
A. Food safety systems usually work, but there can be mistakes.
B. The ice cream could make people sick when the truck isn’t cleaned.
C. Sometimes companies break rules to make more money.
D. Although food safety systems usually work, there can be problems.
5. What’s the best title of the passage?
A. Food. B. Food safety. C. Food problems. D. Testing food.
【答案】1. C 2. D 3. C 4. D 5. B
【解析】这篇文章主要讲的是食品安全. 食品安全并非新鲜事，很早以前就有了. 在1906年，Upton Sinclair写了一本书the Jungle（雨林），书里的故事是关于一个在芝加哥的家庭，也关于危险食品的制作. 人们对食品安全感到担忧，因此美国开始食物检验。
1. 细节理解题。根据文章People were so worried that the U.S. started testing food.可知，美国开始测试食物的原因是人们很担心食品安全，故选C。
2. 细节理解题。根据文章Then they can make good choices about their food.可知，食品标签上的信息能帮助人们更好的选择食物。故选D。
3. 细节理解题。根据文章The ice cream could make people sick when the truck isn’t cleaned before carrying it.可知，如果卡车拉完鸡蛋后没有洗车，再拉冰淇淋就会让人生病。故选C。
4. 细节理解题。根据文章Although food safety systems usually work, there can be problems.可知，食品安全系统通常都是起作用的，但是有时也会出问题，故选D。
5. 主旨大意题。根据文章第一段These days, many people worry about food safety.可知，这篇文章主要讲的是食品安全。故选B。
2
Teenagers need to eat nutritious (有营养的) food while they’ re still young so that they will grow up to be healthy adults. Therefore, it is necessary for school cafeterias (食堂) to provide healthy food. With this in mind, the government has introduced a new food safety regulation (规定) that will improve nutrition and health standards in schools.
The regulation took effect on April 1. It requires those who are in charge of kindergartens, primary and secondary schools to eat with students in their cafeterias. Schools will also be required to make information regarding food sources and suppliers (供应商) public.
The regulation also suggests that parents should eat with students at school in order to provide advice on food safety and nutrition. Schools must find out food safety problems and solve them in a timely manner.
If a school is caught buying low-quality food or failing to report food safety incidents (事件), the people in charge of the school will be warned, fired or handed over to law enforcement (执法机关), the regulation says.
Parents across China have become increasingly angry about food safety incidents in schools, according to The Beijing News.
The most recent example occurred in March at the Chengdu No 7 High Development School. Parents posted videos and photos of moldy (发霉的) food that was served in the school’s cafeteria, China Daily reported. The school’s principal was eventually fired.
In October, the head of an international school in Shanghai was fired after health and education authorities found moldy tomatoes and onions in the schools kitchen.
6. The story is mainly about a new regulation about ________.
A. students’ eating habits B. school principals
C. food safety in schools D. parent-teacher relationships
7. The new regulation requires schools to ________.
A. show the public where their food comes from
B. improve the conditions of their cafeterias
C. allow teachers and students to eat together
D. build more than one cafeteria
8. What do we know from Paragraph 3?
A. Teenagers should go home to eat meals every day.
B. Parents should play a part in improving food safety in schools.
C. Food safety problems can be easily solved.
D. Parents are angry about food safety incidents in schools.
9. From the example of Chengdu No 7 High Development School, we can learn that ________.
A. the punishment for food safety violations is serious
B. school principals nationwide are not doing their jobs well
C. food can get moldy more easily in the south than in the north
D. school cafeterias often serve rotten food to cut their costs
【答案】6. C 7. A 8. B 9. A
【解析】本文介绍了新的食品安全条例。该条例于4月1日生效。它要求幼儿园、中小学的负责人和学生一起在食堂吃饭。学校也将被要求公开有关食物来源和供应商的信息。该规定还建议家长应与在校学生一起吃饭，以便就食品安全和营养提供建议。学校必须及时发现和解决食品安全问题。最后通过两个例子说明：对食品安全违法行为的处罚是严重的。
6. 细节理解题。根据With this in mind, the government has introduced a new food safety regulation (规定) that will improve nutrition and health standards in schools. 有鉴于此，政府出台了一项新的食品安全条例（规定），将改善学校的营养和健康标准。可知，本文主要是关于学校食品安全的新规定。故选C。
7. 细节理解题。根据Schools will also be required to make information regarding food sources and suppliers (供应商) public. 学校也将被要求公开有关食物来源和供应商的信息。可知，新规定要求学校向公众展示食物的来源。故选A。
8. 推理判断题。根据The regulation also suggests that parents should eat with students at school in order to provide advice on food safety and nutrition. 该规定还建议家长应与在校学生一起吃饭，以便就食品安全和营养提供建议。可以推测，这一段要求家长应该在改善学校食品安全方面发挥作用。故选B。
9. 推理判断题。根据The most recent example occurred in March at the Chengdu No 7 High Development School. Parents posted videos and photos of moldy (发霉的) food that was served in the school’s cafeteria, China Daily reported. 最新的例子发生在3月份的成都第七中学。据《中国日报》报道，家长在学校食堂贴出发霉食品的视频和照片。学校的校长最终被解雇了。可以推测，对食品安全违法行为的处罚是严重的。故选A。
3
Teachers and headmasters in Chinese schools are asked to eat with students in dining rooms at every meal. The new rule was carried out on April 1, 2019. According to the Ministry of Education, the introduction of the rule is a way of making sure of the safety, nutrition and health levels of school food.
School leaders from kindergartens to high schools should get together with students during school meals. The plan will guide them to pay more attention to food safety at school.
This move came after a list of school food safety problems in the past few years. In March, 2019, moldy (发霉的) food was found in a primary school dining room in Chengdu. The news led to people’s worries. Parents asked to make sure of school food safety.
Under the new rule, schools are asked to tell where the food comes from, who offers it and other information. The rule says schools should help students get into healthy eating habits. It also invites parents to eat with students at school to make them less worried.
In the United States, obesity rates(肥胖率) have kept rising over the past thirty years. The new law introduced by Michelle Obama has pushed schools to make low-calorie(卡路里) menus. Even the healthiest choices are commonly provided by large food companies.
Schools in Japan also give children a homemade meal for lunch. The food is grown locally and almost is never frozen. The meals are often made by cooks from the beginning. And they’re balanced but heavy on rice, vegetables and fish.
10. The purpose of asking teachers and headmasters to eat with students at every meal is EXCEPT making sure of ________.
A. students’ food safety B. avoiding students’ noise
C. the nutrition of school food D. The health levels of school food
11. The rule that teachers and headmasters eat with students at every meal is made ________.
A. because of a number of fights and arguments among some students
B. because of a list of school food safety problems in the past few years
C. because a lot of students usually act against some school rules
D. because a lot of students are too young to take care of themselves
12. The underlined word “it” in Paragraph 4 refers to “________”.
A. the rule B. the information
C. the school D. the food
13. What does the passage mainly talk about?
A. School rules. B. School education.
C. School food safety. D. School eating environment.
【答案】10. B 11. B 12. D 13. C
【解析】本文主要介绍针对学校食品安全问题，学校采取的举措。以及其他国家学校的做法。
10. 细节理解题。根据第一段中 …the introduction of the rule is a way of making sure of the safety, nutrition and health levels of school food可知，该规则的实施是确保学校食品安全、营养和健康水平的一种方式，没提到避免学生的噪音。故选B。
11. 细节理解题。根据第三段中This move came after a list of school food safety problems in the past few years. 可知，这一举措是在过去几年学校食品安全问题出现后出台的。故选B。
12. 推理判断题。分析Under the new rule, schools are asked to tell where the food comes from, who offers it and other information. 可知，根据新规定，学校被要求说出食物的来源、提供食物的人以及其他信息。所以推测it指的是其前的the food。故选D。
13. 主旨大意题。本文主要介绍针对学校食品安全问题，学校采取的举措。以及其他国家学校的做法。所以本文主要讨论的是学校食品安全问题。故选C。
4
If you bought some candies months ago but never ate it, how can you tell whether it's still eatable? The easiest way is to check the"expiration（截止） date （EXP）"printed on the cover. If that date has already passed, you're likely to throw the candies away. But is that really necessary?
According to a new report from the NRDC, tons of food is wasted each year, largely because people don't fully understand what expiration dates, or" use﹣by dates", actually mean, so they think the food is not safe to eat.
Food dating was introduced in 1975 because customers wanted more information about the things that they were eating. When they first showed up, use﹣by dates only showed freshness because producers wanted their products to be tasted in their best conditions.
However, most customers mistakenly believed that use﹣by dates showed how safe the food was. But the truth is that these dates aren't related to the danger of food poisoning（中毒）. Eggs, for example, can still be eaten three to five weeks after being bought, even though the use﹣by date is much earlier. When their use﹣by dates pass, cookies may lose their crunch （松脆 的口感）, but they are not harmful.
"It's an unclear subject, the difference between food quality（质量） and food safety, "said Jena Roberts from a US food testing company. "Even the workmates in the food factory are not sure about it. This is why the use﹣by dates must be printed on the covers of products. "We hope it can help customers understand the information so that they won't waste a lot of food. "
Another problem is that the quality levels of different foods change differently. Some are still eatable long after their use﹣by date while others are not.
As a result, food factory officials are now thinking of changing the use﹣by date to a date which can show when food is most likely to be thrown away.
14. Which of the following pictures can show the meaning of"expiration date （EXP）"?
A. B.
C. D.
15. What did the use﹣by dates show at first according to the passage?
A. Food freshness. B. Food quality.
C. Food safety. D. Food producer.
16. What can we learn from Paragraph 4?
A. Most customers care more about freshness than food safety.
B. Most customers fully understand what expiration dates mean.
C. "Expiration dates"were first used to show when food was likely to go bad.
D. Even after their expiration dates pass, some foods are still safe to eat.
17. What is probably the best title for this passage?
A. Customers and Food B. Food Quality and Freshness
C. Food Dating D. Expiration Dates and Food Safety
【答案】14. B 15. A 16. D 17. D
【解析】本文讲述的是有关食品保质期的问题。很多人以为食物到了保质期就不能食用，其实这样会造成很大的浪费。很多食物的保质期到了只会影响口感等，是可以食用的。
14. 细节理解题。根据所给的四幅图片，可知选项A标出的是生产日期；选项C和选项D都看不出截止日期；只有B. better if used by 11 Apr. 2015（最好在2015年4月11之前使用），清楚的表示了截止日期。故选B。
15. 细节理解题。根据“When they first showed up, use﹣by dates only showed freshness because producers wanted their products to be tasted in their best conditions.”，可知刚出现的时候，只是表示新鲜度。故选A。
16. 细节理解题。根据“However, most customers mistakenly believed that use﹣by dates showed how safe the food was. But the truth is that these dates aren't related to the danger of food poisoning（中毒）.”以及后面的举例，可知即使过了保质期，食物仍然可以安全食用。选项D符合题意，故选D。
17. 主旨归纳题。本文主要讲述的是食品的保质期和食品安全的问题。故选D。
5
Open an app, place your order, and wait for your food to be delivered (递送) to your home this is how many people eat in China these days. According to the latest data(数据)from the China Internet Network Information Center, 421 million Chinese people use online food delivery services. That’s to say half of the total number of Internet users in China.
Which group of people is ordering food online the most? Unsurprisingly, it，s mainly young people. A recent report that was jointly published by the China Hospitality Association and Meituan, a food delivery service, showed that 86. 3 percent of the service’s users are between 20and 34 years old. These people, who are more likely to live in small families, are the major forced riving the development of the food delivery industry( 行业).
Small families depend greatly on food delivery services. According to the National Bureau of Statistics, Chinese families have changed in size over the past decade(十年). In 2002, only 7. 7percent of families were single-person households. But this number increased to 15. 6 percent in2017. The percentage of two- person families rose from 18. 4 in 2002 to 27. 2 in 2017. For small families, cooking is relatively more time and resource-consuming(耗时耗材), so ordering food online has become more popular.
The improvement of China’s food delivery services has also attracted more customers. According to Meituan’s report, the average time it takes to make a food delivery dropped from 38minutes in 2016 to 29 minutes in 2019. Many delivery platforms are also offering more services, delivering products such as fruit, vegetables, medicine and flowers. As its services continue to improve, it’s likely that the food delivery industry will keep growing.
18. Which age maybe use food delivery services the most in China?
A. Under 18. B. 20 to 34. C. 12 and 42. D. Over 30.
19. What can we know from the last two paragraphs?
A. The changes of Chinese faimilies.
B. Why need improve food delivery services.
C. What kind of things can we deliver.
D. Why has the food delivery industry developed very quickly.
20. Which is true according to the passage?
A. Most Chinese young people are lazy now.
B. Food delivery services need to be improved.
C. Most Chinese families have less than three people.
D. Half Chinese Internet users used food delivery services.
21. What would be the best title for this passage?
A. How to use a food ordering app B. The delivery services
C. The food delivery industry D. Single-person families in China
【答案】18. B 19. D 20. D 21. C
【解析】本文主要向大家介绍了中国的食品配送行业的相关情况。
18. 细节理解题。根据文中第二段第三句话“... showed that 86.3 percent of the service… between 20 and 34 years old.”得知。故选B。
19. 主旨大意题。根据最后两段对家庭变化和快递服务的发展两方面来介绍快递行业的发展。故选D。
20. 细节理解题。根据文中第一段最后一句“That’s to say half of the total number of Internet users in China.得知，故选D。
21. 主旨大意题。文章从网络订购食品、订购人群、小家庭对网购食品的需求、中国食品快递行业的改善方面来介绍食品快递行业，故选C。
6
The British development group Practical Action says the best way to prepare foods for storage(储存) is at harvest(收获) time while still in the field.
Use a sharp knife to cut the fruits and vegetables off and put them on a clean place. Do not put them on the ground. Use water to clean off dirt. Usually it is better not to pick off the leaves from fruits and vegetables before storage. Without the leaves, food can become dry.
Fruits and vegetables must be cool from field heat before they are put into storage. But cooling them in water can spread fungus(菌类) in the food. A better idea is to harvest foods either early or late in the day, then leave them to cool naturally. Some fruits and vegetables must be kept at 0℃ to 4℃. Any colder, and they might go bad. Some foods need to be kept at 4℃ to 8℃ and some need to be kept above 8 ℃ for best results.
Wet the fruits and vegetables so they do not become too dry. The best time to do this is before storage. Cover the foods in plastic(塑料) once they reach the right “critical temperature(温度)” for storage. Most fruits and vegetables need the relative humidity(湿度) in storage to be kept between 85 and 95 percent.
Finally, leave space between the foods and the walls of the cold storage area so air can go around. Keep the space clean. And try not to open the doors too often.
22. Where can you put the foods after harvest?
A. In the water. B. On the ground.
C. In the sand. D. On a clean place.
23. Which is the worst time to harvest foods?
A. 8:00 am. B. 12:00 at the noon.
C. 4:00 pm. D. 6:00 pm.
24. Which of the following is TRUE according to the passage?
A. Fruits and vegetables must be kept below 0.
B. We should pick off the leaves for best storage.
C. The food need 75% humidity for best storage.
D. Wet the fruits and vegetables before the storage.
25. What does the underlined word mean?
A. 容量 B. 信息 C. 空间 D. 速度
26. Which order is right for best storage?
1. leave the foods to cool naturally
2. wet the foods
3. use a sharp knife to cut the foods off
4. store the foods in the cold area
A. 2341 B. 1342 C. 3412 D. 3124
【答案】22. D 23. B 24. D 25. C 26. D
【解析】本文向我们介绍储存食物的方法和建议。
22. 细节理解题。根据“Use a sharp knife to cut the fruits and vegetables off and put them on a clean place.”可知，用一把锋利的刀把水果和蔬菜切下来，放在一个干净的地方。故选D。
23. 推理判断题。根据“A better idea is to harvest foods either early or late in the day, then leave them to cool naturally.”可知，在一天的早些时候或晚些时候收获食物，然后让它们自然冷却是最好的，所以在中午12点钟收获食物是不好的。故选B。
24. 推理判断题。根据“Wet the fruits and vegetables so they do not become too dry. The best time to do this is before storage.”可知，在储存之前把水果和蔬菜弄湿，这样它们就不会变得太干了。故选D。
25. 词义猜测题。分析“Finally, leave space between the foods and the walls of the cold storage area so air can go around.”可知，为使空气流通，要在食物和冷藏区墙壁之间留出空间，所以space是“空间”的含义，故选C。
26. 篇章结构题。根据“Use a sharp knife to cut the fruits and vegetables off”，“A better idea is to harvest foods either early or late in the day, then leave them to cool naturally.”，“Wet the fruits and vegetables so they do not become too dry.”和“Finally, leave space between the foods and the walls of the cold storage area”可知，顺序应为3124。故选D。
7
Food sometimes gets poisoned(有毒的) with harmful things. A person who eats such food can get an illness called food poisoning. Food poisoning is usually not serious, but some types are deadly. The symptoms of food poisoning usually begin within hours of eating the poisoned food. Fever is one of the most common symptoms.
Certain microorganisms（微生物）cause most types of food poisoning. Bacteria and other microorganisms can poison eggs, meat, vegetables, and many other foods. After entering the body, these tiny living things release（释放）poisons that make people sick.
Some chemicals（化学物质）） can also cause food poisoning. They are often added to food while it is being grown, processed, or prepared. For example, many farmers spray chemicals on crops to kill weeds and insects. Some people may have a bad reaction(反应) to those chemicals when they eat the crops.
Some plants and animals contain natural poisons that are harmful to people. These include certain kinds of seafood, grains, nuts, seeds, beans, and mushrooms.
When people handle food properly, the risk of food poisoning is very small. Microorganisms multiply（繁殖） rapidly in dirty places and in warm temperatures. This means that people should never touch food with dirty hands or put food on unwashed surfaces. Food should be kept in a refrigerator to stop microorganisms from growing. Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it. Finally, people should not eat wild mushrooms or other foods that grow in the wild. Some of these foods may contain natural materials that are poisonous to humans. In addition, some types of fish can be poisonous.
Most people recover（恢复） from food poisoning after a few days of resting and drinking extra water. If people eat natural poisons, they must go to the hospital right away to have their stomachs emptied.
27. Which of the following statements is NOT true?
A. Food when poisoned can make people sick.
B. Food poisoning means death.
C. Food poisoning comes in varieties.
D. Food poisoning can be serious.
28. We know from the passage that the symptoms of food poisoning__________.
A. are always accompanied by a fever
B. are too common to be noticed
C. can be noticed within hours
D. can he ignored
29. Food poisoning can be caused by all the following EXCEPT__________
A. some chemicals
B. low temperatures
C. some tiny living things
D. certain natural materials
30. From Paragraph 5, we can learn that__________
A. mushrooms should not be eaten
B. vegetables are safer than meat and seafood
C. natural poisons are more dangerous than chemicals
D. different types of food should be handled differently
31. It can be inferred from the passage that__________
A. natural materials are safe in food processing
B. chemicals are needed in food processing
C. food poisoning can be kept under control
D. food poisoning is out of control
【答案】27. B 28. C 29. B 30. D 31. C
【解析】本文主要讲了能引起人们食物中毒的几种情况，包括人们吃了被某些微生物入侵的食物，一些化学物质和自然毒药。如果人们正确处理食物，那么中毒的可能性就很小。食物中毒的主要症状是发烧，一般几天后就会消失，如果吃了本身就有毒的东西，必须马上去医院。
27. 细节理解题。根据第一段中“Food poisoning is usually not serious, but some types are deadly.” “食物中毒通常不严重，但有时是致命的”，可知B选项“Food poisoning means death.”“食物中毒意味着死亡”是错误的，结合题干要求选出错误的一项，故选B。
28. 细节理解题。根据第一段“The symptoms of food poisoning usually begin within hours of eating the poisoned food.”“食物中毒的症状通常在吃完食物后几小时内开始表现出来”。可知，C选项“food poisoning can be noticed within hours”食物中毒在几小时内可以被察觉，是正确的。选选C。
29. 细节理解题。由第五段“Food should be kept in a refrigerator to stop microorganisms from gnawing.”食物应该被保存在冰箱里来阻止微生物的增长，可知“low temperatures”不能导致Food poisoning，故选 B
30. 推理判断题。由第五段第一句话“When people handle food properly, the risk of food poisoning is very small.”，可以推测出D恰当；A“蘑菇不能吃”太绝对，文中只是说某些蘑菇有毒，不是全部的蘑菇；B，C选项文中没讲，无细节支持。故选D。
31. 推理判断题。由文中第五段第一句话“When people handle food properly, the risk of food poisoning is very small.” 如果人们正确处理食物，那么中毒的可能性就很小。可推测出C正确；D选项与C的意思相反，所以C错误；A、B选项无细节支持，文中没有提及。故选C。
8
Nowadays, the food that you buy comes from many different countries. Have a look in your fridge, cupboard, and fruit bowl and check the origins(来源) of the food. Perhaps there are apples from California, lamb from New Zealand, or potatoes from Egypt? You will probably be surprised how far food travels to get to your plate. This journey, from “field to plate”, is called “food miles”. A food mile is the distance that food travels from the farmer’s field to the person who buys the food. Nowadays, food often travels thousands of miles to get to the consumer(消费者).Why is this, and what are the effects(影响) of these long distances?
Traditionally, farmers sold their food in the local market so the food didn’t have to travel very far. The consumers also did not travel very far, because they went to their local market to buy the food. This was a good system for farmers and consumers. However, there were some disadvantages. For example, consumers could only buy food that farmers produced locally. In addition, they could only get food that was in season. Now, because of modern technology, food comes from all over the world. We do not have to wait for spring or summer to buy strawberries or tomatoes. They are available in winter if we want.
Some countries have to import(进口) most of their food. This is because they have difficult climates. The United Arab Emirates(UAE), for example, gets 85% of its food from other countries. Even food made in the UAE often uses imported materials.
What’s wrong with “food miles”? Is this not a good way of increasing international trade? I believe these miles are worrying for a number of reasons. First of all, because food travels such long distances. we need more planes, lorries, and ships to move the food. This means we use more oil or petrol, so there is more pollution and more global(全球的) warming. In addition, food that travels a long way is not fresh and usually not very tasty. Tomatoes, for example, are picked early and stored for their long journey. For this reason, they are usually tasteless when they get to the consumer. Local food has a better taste, and it also reduces the amount of global pollution. We need to buy more local food.
32. What is called “food miles” according to this passage?
A. The origins of the food. B. The journey from field to plate.
C. The effects of long distances. D. The disadvantages of imported food.
33. Some countries like the United Arab Emirates have to import most of their food because of ____.
A. long distances B. fresh and tasty food
C. difficult climates D. modern technology
34. The writer uses the LAST paragraph mostly to encourage readers to ______.
A. buy more local food B. travel long distances
C. increase international trade D. use imported materials
【答案】32. B 33. C 34. A
【解析】短文介绍了现代食品全球流通的方 式、原因和面临的问题。
32. 细节理解题。根据This journey, from “field to plate”, is called “food miles”.可知，食物从田地到盘中的路程。故选B。
33.细节理解题。根据Some countries have to import(进口) most of their food. This is because they have difficult climates. The United Arab Emirates(UAE), for example, gets 85% of its food from other countries. 可知，阿拉伯联合酋长国因为气候的问题，而进口大部分食物。故选C。
34. 推理判断题。根据 We need to buy more local food.可知，鼓励人们买更多的当地食物。故选A。
点睛：推理判断题属于主观题，是层次较高的题目。它包括判断和推理题。这两类题常常相互依存，推理是为了作出正确的判断，正确的判断又依赖于合乎逻辑的推理。该题要求在理解表面文字的基础上，作出判断和推论，从而得到文章的隐含的意思和深层的意思，也就是通过文章中的文字信息，上下逻辑关系及事物的发展变化等已知的信息，推断出作者没有直接表达的态度和观点。3题是根据短文的内容推出作者的观点。

二、完型填空
35 of you like to buy a hamburger for lunch or eat some cookies between classes? They are yummy and easy 36 around.
But remember 37 at the package. Is there any trans fat（反式脂肪酸）? Most trans fats are man-made. People make them 38 adding hydrogen（氢）to vegetable oil. Such oil gives food a longer shelf life（保质期）and a 39 taste.
However, research finds that trans fats are very 40 . They cause heart diseases. Many countries, such as Denmark, have stopped 41 trans fats. Now the US is also 42 banning（禁止）it. There is no such ban in China. It is mainly because Chinese diets have 43 fewer trans fats than those in the West, said food safety experts. But young people should 44 , as cakes and cookies often have trans fats. Some fast food restaurants also use oil with trans fats to fry 45 they last longer.
In recent years, many food companies have started to use fewer trans fats. For example, KFC in China said in 2006 that their food contains no trans fats. You can have a look at a product's package 46 buying. If the food has trans fats, there should be information about how much it 47 . It is law in China. How much trans fat is safe? The World Health Organization says that an adult 48 eat no more than 2.2 grams of trans fats a day.
Trans fats are a "yummy trap（陷阱）", many people have said. They taste better than natural oil. Cakes and cookies made with trans-fat oil are much softer. But trans fats have 49 nutritional benefit（营养价值）at all.
35. A. How old B. How many C. How often D. How far
36. A. carry B. to carry C. bring D. to bring
37. A. to have a look B. have a look C. to see D. see
38. A. with B. without C. by D. and
39. A. good B. well C. better D. best
40. A. health B. healthily C. healthy D. unhealthy
41. A. using B. to use C. used D. uses
42. A. think B. think of C. think about D. thinking about
43. A. much B. many C. more D. most
44. A. put out B. come out C. watch out D. go out
45. A. that B. when C. because D. because of
46. A. before B. after C. behind D. in front
47. A. consist of B. contain C. consists of D. contains
48. A. must B. need C. may D. should
49. A. less B. none C. no D. not
【答案】35. B 36. B 37. A 38. C 39. C 40. D 41. A 42. D 43. A 44. C 45. C 46. A 47. D 48. D 49. C
【解析】本文主要向我们介绍了反式脂肪的坏处，并告诉我们世界上很多地方已经开始颁布禁令，禁止使用反式脂肪。
35. 句意：你们中有多少人喜欢买一个汉堡包当午餐，或者在课间吃一些饼干？
How old多大，对年龄提问； How many多少，对数量提问；How often多久一次，对频率提问；How far多远，对距离提问。分析“___of you like to buy a hamburger for lunch or eat some cookies between classes?”可知，此处表示“你们中有多少人喜欢买一个汉堡包当午餐，或者在课间吃一些饼干”的含义，强调“多少”，对数量提问。故选B。
36. 句意：它们很好吃，很容易携带。
carry携带，动词原形；to carry携带，动词不定式；bring带来，动词原形；to bring带来，动词不定式。分析“They are yummy and easy _____ around.”可知，此处表示“便于携带”，用于“be+ adj+ to do sth”结构中。故选B。
37. 句意：但是记得去看一下包装。
to have a look看一下，动词不定式；have a look看一下，动词原形；to see看见，动词不定式；see看见，动词原形。分析“But remember _____ at the package.”可知，此处构成“have a look at sth”短语，表示“看一下……”；又因为此处表示“记得去做某事”，构成“remember to do sth”短语，所以此处应用动词不定式形式。故选A。
38. 句意：人们通过向植物油里添加氢制作它们。
with用；without没有；by通过；and和。分析“People make them ___ adding hydrogen（氢）to vegetable oil.”可知，此处表示“人们通过向植物油里添加氢制作它们”的含义，强调方式。表“通过”。故选C。
39. 句意：这种油让食品有更长的保质期以及更好的味道。
good好的；well好地；better更好的；best最好的。分析“Such oil gives food a longer shelf life（保质期）and a____ taste.”可知，此处表示“这种油让食品有更长的保质期以及更好的味道”的含义，与longer构成并列结构。故选C。
40. 句意：然而，研究发现反式脂肪非常不健康。
health健康；healthily健康地；healthy健康的；unhealthy不健康的。根据后句“They cause heart diseases.”可知，反式脂肪会导致心脏，所以它是不健康的。故选D。
41. 句意：许多国家，如丹麦，已经停止使用反式脂肪。
using动词ing；to use动词不定式；used过去式/过去分词；uses动词三单。分析“Many countries, such as Denmark, have stopped_______ trans fats.”可知，此处表示“停止使用反式脂肪”，构成“stop doing sth”短语。故选A。
42. 句意：现在美国也考虑禁止使用反式脂肪。
think认为；think of想起；think about考虑，动词原形；thinking about考虑，动词ing。分析“Now the US is also _____ banning（禁止）it.”可知，此处表示“现在美国也考虑禁止使用反式脂肪”的含义，强调“考虑”，并且此处用于“be doing sth”结构中，表示现在进行时。故选D。
43. 句意：食品安全专家表示，这主要是因为中国饮食中的反式脂肪比西方少得多。
much许多，修饰不可数名词；many许多，修饰可数名词；more更多的；most最多的。分析“It is mainly because Chinese diets have ______ fewer trans fats than those in the West”可知，此处用来修饰比较级fewer，可用much修饰。故选A。
44. 句意：但是年轻人应该当心，因为蛋糕和饼干通常含有反式脂肪。
put out扑灭；come out出版；watch out当心，注意；go out出去。分析“But young people should _____, as cakes and cookies often have trans fats.”可知，此处表示“但是年轻人应该当心，因为蛋糕和饼干通常含有反式脂肪”的含义，强调“当心，注意”。故选C。
45. 句意：一些快餐店也用含有反式脂肪的油来炸，因为它们更耐用。
that那个；when当……时；because因为，其后加句子；because of因为，其后加名词/代词/动名词。分析“Some fast food restaurants also use oil with trans fats to fry_____ they last longer.”可知，此处表示“因为它们更耐用”，强调原因，用于句中引导原因状语从句。故选C。
46. 句意：你可以在购买前先看一下产品的包装。
before在……之前；after在……之后；behind在……之后；in front在……之前。分析“You can have a look at a product's package_______ buying.”可知，此处表示“你可以在购买前先看一下产品的包装”的含义，强调“在……前”。故选A。
47. 句意：如果食物含有反式脂肪，就应该有关于其含量的信息。
consist of由……组成，动词原形；contain包含，动词原形；consists of由……组成，动词三单；contains包含，动词三单。分析“If the food has trans fats, there should be information about how much it_______.”可知，此处表示“如果食物含有反式脂肪，就应该有关于其含量的信息”的含义，强调“包含，含有”，又因为本句时态是一般现在时，主语是it表单数，所以用其动词三单形式。故选D。
48. 句意：世界卫生组织称，成年人每天摄入的反式脂肪不应超过2.2克。
must必须；need需要；may也许，可能；should应该。分析“he World Health Organization says that an adult _______ eat no more than 2.2 grams of trans fats a day.”可知，此处表示“成年人每天摄入的反式脂肪不应超过2.2克”的含义，强调“应该”。故选D。
49. 句意：但是反式脂肪根本没有营养价值。
less更少；none没有，强调数量；no没有；not不。分析“But trans fats have______ nutritional benefit（营养价值）at all.”可知，此处表示“但是反式脂肪根本没有营养价值”的含义，no=not a/an/any没有，修饰可数名词或不可数名词，构成否定句。故选C。
三、短文填空
Few people know about online food delivery apps 10 years ago, but today many would find that it is hard to live w50. them. In China alone, over 400 million people use such apps. For better or for worse, online food delivery s51. have changed the way we eat, and they are also having a huge influence on our society.
These apps have no doubt bringing us many benefits. They provide jobs for millions of people and help restaurants find more customers. S52. the apps are very convenient, they also benefit consumers. We can now have meals delivered at any time of day, which is especially important for people who work long hours, as they might not have time to cook. Not only do these apps save time, they also provide us with a wide variety of restaurants to choose from.
However, we must not forget the problems of online food delivery. For one thing, they make it even easier to order u53. food, high in sugar, fat and salt. Food safety is another problem. It can be hard to tell where the food a54. comes from, and whether the owner is allowed to run a restaurant. As couriers (递送者) need to deliver the orders as quickly as possible, some may pay less attention to traffic rules. These years, there have been a number of terrible traffic accidents because of this. Moreover, the industry is p55. unbelievable amounts of packaging waste. Over a million tons of online food delivery boxes are thrown away every year.
There are many good points of online food delivery, but we need to make sure that we make the right c56. in the long run. We should do our best to limit waste, especially when it comes to packaging. We also need to think about what we eat and the influence on our health. Next time you want to order in, you should think about whether you really need to. In most cases, it is better to walk over to the supermarket, buy the ingredients you need, and then cook them on your own.
【答案】
50. without
51. services(softwares)
52. Since
53. unhealthy
54. actually
55. producing
56. choice
【解析】本文主要讲述了食品配送的优缺点。
50. 句意：10年前，很少有人知道在线食品配送应用程序，但今天很多人会发现，没有它们一起生活是很困难的。结合下句“In China alone, over 400 million people use such apps.”可知，食品配送的应用程序使用频率很高，那么可知许多人离不开它们；结合句子结构可知，应该填介词，表示“没有”应该使用“without”。故填without。
51. 句意：不管是好是坏，网上食品配送服务已经改变了我们的饮食方式，并且对我们的社会产生了巨大的影响。结合文章主要内容可是，网上食品配送是一项服务；结合句子结构可知，应该填名词；结合首字母s可知和助动词have，应该填services(softwares)。故填services(softwares)。
52. 句意：既然这些应用程序非常方便，也使消费者受益。根据句子结构可知，应该填连词，上下句之间构成让步状语从句，结合首字母s可知，应该填Since。故填Since。
53. 句意：一方面，他们使人们更容易点不健康的食物，高糖，高脂肪和高盐。根据“high in sugar, fat and salt”可知，点的食品为高糖、高脂肪和高盐，则为不健康的食品。故填unhealthy。
54. 句意：很难分辨食物的真正来源，以及店主是否被允许经营餐馆。根据上句“Food safety is another problem.”可知，不知道食品的真正来源，结合首字母a和修饰动词“come”可知，应该填副词且表示“真实地”，则为“actually”。故填actually。
55. 句意：此外，该行业正在产生难以置信的数量的包装废物。结合下句“Over a million tons of online food delivery boxes are thrown away every year.”可知，食品配送行业正产生大量的废弃物，“产生”意为“produce”，结合is可知，应该填现在分词。故填producing。
56. 句意：网上食品配送有很多优点，但我们需要确保从长远来看我们做出了正确的选择。根据下句“We should do our best to limit waste, especially when it comes to packaging.”可知，我们对于网络食品配送应该有一个正确的选择，结合首字母c和形容词right可知，应该填名词choice。故填choice。