Day 24 饮食与文化-备战2022高考英语一轮话题复习基础练

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1.culture n.文化
2.taste n.口味
3.recmmend v.推荐
4.rder v.点菜
5.dessert n.甜点
6.fresh adj.新鲜的
7.delicius adj.可口的
8.treat v.款待
9.nutritin n.营养
10.raw adj.生的
11.menu n.菜单
12.serve v.提供;供应
13.custmer n.顾客
14.discunt n.折扣
15.energetic adj.精力充沛的
16.benefit n.益处;好处
17.vereat v.饮食过量
18.snack n.零食;小吃1.healthy eating健康饮食
2.refer t指的是
3.Chinese cking中餐烹饪
4.fried chicken炸鸡
5.an authentic Chinese recipe 正宗的中国食谱
6.prcessed fd加工过的食物
7.balanced diet 均衡饮食
8.fast fd 快餐
9.be particular abut 对……挑剔
10.lse weight减肥
11.slimming fd瘦身饮食
12.energy-giving fd提供能量的食物
13.be fed up with 厌烦
14.taste like 尝起来像
15.frzen fd冷冻食物
16.spil ne’s appetite 倒胃口
17.g n a diet 节食
18.traditinal Chinese fd 传统的中国食物
19.keep fit 保持健康
20.fatty fd 油腻的食物
21.pay the bill 付账单
22.healthy eating habits 健康的饮食习惯
23.skip breakfast 不吃早饭
24.treat sb t lunch 请某人吃午饭
25.my treat 我请客
26.the variety f fd 食物多样性
27.Western fd西餐
1：单句语法填空
1.Unlike mst f the Netherlands,Hilversum is actually in a hilly area with the sil mstly (cnsist) f sand.
2.I recmmend him withut reservatin,as I believe yu will appreciate his (exceptin) ability in his studies.
3. (cnsume) rather than saving has becme the central feature f cntemprary scieties.
4.The supprt f ur members is f great imprtance t the (assciate).
5.Clse the dr f fear behind yu,and yu (see) the dr f faith pen befre yu.
6.All f the basketball players made full preparatins prir the match yesterday.
7.She always travels first-class regardless expense.
8.Befre buying,it is up the cnsumers t judge the safety and effectiveness f such items.
9.The results are entirely (cnsist) with ur earlier research.
10.The number f medical schls reached 18 in the early 1990s and (remain) arund that level ever since.
参考答案：
1.cnsisting 2.exceptinal 3.Cnsumptin/Cnsuming 4.assciatin 5.will see 6.t 7.f 8.t 9.cnsistent 10.has remained
2：篇章语法填空
Mst peple relate the 1. (say) “Yu are what yu eat” t eating.Actually,it als refers 2. ur persnality,character and culture,which 3. (seem) t be true.Fr example,America’s 4. (ppular) Chinese dish is General Ts’s chicken,which 5. (cnsist) f fried chicken cvered in a sweet sauce,flavured with ht red peppers.It is 6. Chinese dish 7. (change) t suit American tastes.It tells us that Americans lve bld,simple flavurs and that Americans are nt afraid t try new fds.
Later,I had a chance 8. (experience) authentic Chinese fd in different places.I had first taste f Sichuan peppercrn in a Sichuan restaurant in Beijing.Shandng is famus fr biled dumplings and pancakes rlls stuffed with sliced Chinese green nins.Peple in Xinjang like biled r rasted meat.In a wrd,thrugh fd,Chinese peple shw friendship and kindness.
At a minimum,the 9. (kind) f fd lcal peple cnsume tell us a lt abut the peple there.10. we can say is that culture and cuisine g hand in hand.If yu d nt experience ne,yu can never really knw the ther.
参考答案：
1.saying 2.t 3.seems 4.mst ppular 5.cnsists 6.a
7.changed 8.t experience 9.kinds 10.What
A
While deaths due t heart disease have drpped in recent years, it’s still the N. 1 killer f Americans. The gd news is that we nw knw a tn abut hw t prevent cardivascular (心血管的) disease, which includes bth strkes (中风) and heart attacks. It’s clear that healthy eating and living can make a huge difference.
Salmn Salmn is ne f the superstars f heart-healthy fds. That’s because it cntains large amunts f mega-3 fatty acids, shwn in studies t lwer the risk f heart disease. The American Heart Assciatin recmmends eating fish and preferably fatty fish at least twice a week.
Oatmeal (燕麦片) Oatmeal can lwer heart disease. Dctrs recmmend aviding instant atmeal, which ften cntains sugar, and heading instead fr ld-fashined r even quick-cking ats. Other whle grains such as bread, pasta and grits are als gd fr the heart.
Blueberries Nt just blueberries, but strawberries and ther berries as well. Accrding t a 2013 study wmen aged 25 thrugh 42 wh ate mre than three servings f blueberries and strawberries a week had a 32% lwer risk f heart attack cmpared with thse wh ate less. The authrs f the study wed the benefit t cmpunds knwn as anthcyanins flavnids that may decrease bld pressure and expand bld vessels.
Dark chclate Several studies have nw shwn that dark chclate may benefit yur heart, including ne in 2012 that fund that daily chclate cnsumptin culd reduce heart attacks and strke in peple at high risk fr these prblems.
1. What des the authr intend t d in paragraph 1?
A. Intrduce the fllwing text.
B. Indicate the risk f heart disease.
C. Summarize the fllwing paragraphs.
D. Stress the imprtance f healthy eating.
2. Hw can yu prtect yur heart best accrding t the text?
A. By eating chclate nce in a while.
B. By aviding eating strawberries.
C. By eating fatty fish ften.
D. By eating instant atmeal.
3. What des the underlined wrd “ne” in the last paragraph refer t?
A. A prblem. B. A dctr.
C. A study. D. A heart attack.
4. What can be the best title fr the text?
A. Preventin f Cardivascular Disease
B. Dctrs’ Advice n What t Eat
C. Fds Included in Daily Diet
D. Heart-healthy Fds
参考答案：
1. A 推理判断题。第一段介绍了当前心脏病的基本情况，并强调疾病重在预防，要有健康的饮食和生活，由此引出下文，介绍四种有利于心脏健康的食品。故选A项。
2. C 细节理解题。根据第二段对“三文鱼”的介绍可知，一周至少吃两次鱼，最好是含脂肪的鱼，会降低患心脏病的风险。故选C项。
3. C 词义猜测题。根据Several studies have nw shwn和including ne判断，ne指的是“一项研究”。
4. D 主旨大意题。本文主要介绍了四种有利于心脏健康的食品，所以答案为D项。
B
High levels f chclate cnsumptin might be assciated with a ne third reductin in the risk f develping heart disease, suggests a study published nline in the British Medical Jurnal. The findings cnfirm the results f existing studies that generally agree n a ptential beneficial link between chclate cnsumptin and heart health. Hwever, the authrs stress that further studies are needed t test whether chclate actually causes this reductin r if it can be explained by sme ther unmeasured factrs.
The Wrld Health Organizatin predicts that by 2030, nearly 236 millin peple will die frm heart disease. Hwever, lifestyle and diet are key factrs in preventing heart disease, says the paper. A number f recent studies have shwn that eating chclate has a psitive influence n human health due t its antixidant and anti-inflammatry prperties. This includes reducing bld pressure and imprving insulin sensitivity.
Hwever, the evidence abut hw eating chclate affects yur heart still remains unclear. S, Dr Oscar Franc and clleagues frm the University f Cambridge carried ut a large scale f review f the existing evidence t evaluate the effects f eating chclate n cardivascular(心血管的)events like heart attacks and strkes.
They analyzed the results f seven studies, invlving ver 100,000 participants with and withut existing heart disease. Fr each study, they cmpared the grup with the highest chclate cnsumptin and the grup with the lwest cnsumptin.
Five studies reprted a beneficial link between higher levels f chclate cnsumptin and the risk f cardivascular events. They fund that the “highest levels f chclate cnsumptin were assciated with a 37% reductin in cardivascular disease and a 29% reductin in strkes cmpared with the lwest levels”. N significant reductin was fund in relatin t heart failure.
The authrs say the findings need t be interpreted with cautin, in particular because cmmercially available chclate is very calrific(arund 500 calries fr every 100 grams)and eating t much f it culd lead t weight gain, the risk f diabetes and heart disease.
Hwever, they cnclude that given the health benefits f eating chclate, initiatives t reduce the current fat and sugar cntent in mst chclate prducts shuld be explred.
1.Which statement is NOT true accrding t the passage?
A.There used t be studies abut the beneficial link between chclate cnsumptin and heart health.
B.Millins f peple will die frm heart disease accrding t the WHO.
C.There are still ther factrs that may reduce the risk f heart disease.
D.There is clear evidence abut hw eating chclate affects yur heart.
2.What are the pssible causes f heart disease?
A.Unhealthy diet. B.Eating chclate.
C.Exercising regularly. D.Drinking cffee.
3.What’s the authr’s attitude twards the findings?
A.Dubtful.B.Cautius.
C.Disapprving.D.Negative.
4.If the authr will g n writing, what is likely t be talked abut?
A.We shuld eat less chclate.
B.Chclate benefits ur health.
C.The ways t reduce the sugar and fat cntent in chclate prducts.
D.When t eat chclate is better fr ur health.
参考答案：
1.D 根据第三段中的Hwever, the evidence abut hw eating chclate affects yur heart still remains unclear.可知,关于吃巧克力如何影响你的心脏的证据仍不清楚,故选D。
2.A 根据第二段中的Hwever, lifestyle and diet are key factrs in preventing heart disease, says the paper.可知,不健康的饮食是导致心脏疾病的一个原因,故选A。
3.B 文章讲述了一些研究表明吃巧克力有利于心脏的健康,但是吃巧克力对我们的心脏有着怎样的影响仍然不能够确定,还需要进一步的研究来证明。可知作者的态度是谨慎的。A.怀疑的;B.谨慎的;C.不赞成的;D.否定的。故选B。
4.C 根据最后一段:然而,他们得出的结论是,考虑到吃巧克力对健康的益处,应该探索减少目前大多数巧克力产品中脂肪和糖的含量的举措。可知下一段应该叙述:减少巧克力产品中糖和脂肪含量的方法,故选C。
A
假如你是李华，你的朋友Lily最近因为挑食偏食而生病了，请你用英文给她写一封邮件，告诉她合理饮食的重要性，并希望她早日恢复健康。
注意：
1. 词数100左右；
可以适当增加细节，以使行文连贯；
开头和结尾已给出，不计入总词数。
参考答案
Dear_Lily，
I’m_srry_t_hear_that_yu_are_ill_because_yu’re_particular_abut_fd. I’m writing t tell yu what yu shuld d t recver yur health. In fact, yu’d better realize that building healthy eating habits is f great imprtance t ur health.
Abve all, yu shuld eat fresh vegetables and fruit everyday, which supply rich and necessary vitamins. The fd cntaining much sugar and fat shuld be avided. Besides, exercising regularly and having enugh sleep are as imprtant as keeping a balanced diet. Peple wh d running every day usually have strnger hearts than thse wh dn’t. Last but nt least, it is necessary t keep happy every day.
I’m lking frward t yur recvery.
Yurs，
Li_Hua
B
假如你们学校的“英语角”将对“良好饮食习惯”这一话题进行讨论。根据以下提示写一篇发言稿。内容要点包括：
参考答案
Dear friends，
As is knwn t us all, we are what we eat.Thus，it’s mre than vital fr us students t frm healthy eating habits
Hwever，bad eating habits are still very cmmn amng us.Sme f us ften g t schl withut breakfast; sme like t have snacks; sme thers are particular abut fd; and still sme eat r drink t much.All these bad habits will surely be harmful t ur health．T keep healthy，we ught t have healthy and balanced diets, which generally include prper amunts f fish，meat，vegetables，fruit as well as main fd．Besides，we’d better have meals regularly.Frm my pint f view，we shuld try t develp healthy eating habits t build up ur bdy.Onlyin this way can we have enugh energy t study better
That’s all.Thank yu!部分同学的饮食习惯
良好的饮食习惯
你的看法
不吃早饭、爱吃零食、挑食、饮食过量
饮食多样化、饮食定时定量
重要性：有助于……